Images

deathcomes4u:

kate-wisehart:

drtanner-sfw:

rikakuuma:

vulnerate:

the-exercist:

dreamofunconsciousness:

the-exercist:

my-way-to-get-skinny:

Still hungry?

Absolutely!

The average active adult needs 2,000 calories per day in order to function in a safe and healthy manner. If I’m active to the point where I consistently run 1+ hour every day, then it is far more likely that my caloric needs are around 2,400-2,500.

Considering that, a meal of 1,200 calories would perfectly suit my needs. It would supply roughly half of my calorie requirements, which is a God-send since a fast food meal is relatively cheap. It’s a great value, especially if I don’t have much time to cook or have the resources to prepare my own meals!

The average burger is going to supply me with significant protein and carbs. That’s exactly what I’d need in order to build more muscle and have enough energy to make it through a workout. Even the sugar within the meal can be beneficial in supplying me with a boost of energy and can stop me from feeling hungry for a prolonged period of time. Not half bad.

Is this the most healthy meal known to man? Of course not. But it’s still a very reasonable deal and the calorie count is well within the average adult’s daily needs. 

Don’t let calories scare you! You need them. If you were capable of burning off an entire meal within the hour, you’d probably be dead by now.

1200 empty calories in a meal

next to no nutrition. all the calories are sugar and fat. that’s it. you’ll have no energy and have glucose spikes in your blood because the lack of fiber because of the lack of complex carbs. this is diabetes in a meal. 

so no, you should not be hungry for diabetes

Nutritionally, this BK meal contains roughly 28g of protein and 3g of dietary fiber. It potentially also includes 35% of our Vitamin C daily requirements, 2% Vitamin A, 12% calcium, and 27% iron. Of the 1,010 calories (that I could verify directly from the company’s nutritional information guide), only 410 are from fat. That isn’t a terribly significant amount of fat, in the long run, nor are the nutrients small enough to be viewed as negligible.

Eating this will not cause you to get diabetes. Eating this meal is perfectly fine if you do have diabetes, as long as you are able to adjust your insulin intake accordingly. So don’t use an illness as your debate point – Diabetic people are not a prop.

“So don’t use an illness as your debate point – Diabetic people are not a prop.” I want that and variations of that on t shirts.

damn, man. Someone just got completely schooled by a nutritionist.

THIS A GOOD POST

I’ve reblogged this again but I feel like it needs to be SAID again. Also someone needs to please come drive me to burger king and buy me a burger. Pretty please?

Also Calories are such a nebulous measurement (calorie amounts in food vary even within the same type of food dependant on so many factors, you can’t be testing every piece of food you eat to find its actual calorie count), If you base your diet on caloric intake you can only really do it loosely.
You’re better off basing it more on portion sizes, and just making sure a good portion of your meals contain fruit or veg, with carb and protein second and third, but again this all depends on your INDIVIDUAL NEEDS. I CANNOT STRESS THIS ENOUGH. EVERYONE’S METABOLISM IS DIFFERENT SO EVERYONE HAS DIFFERENT CALORIC NEEDS ANYWAY.
Some people find they have a better time counting calories, but honestly you just can’t beat the method of making sure you eat enough fruit and veg if you want to get all your vitamins and shit.
Sometimes though you just need a fucking burger meal and no goddamn judgement form random assholes who want to police your body.

correspondingnerd:

brunhiddensmusings:

cameoamalthea:

brunhiddensmusings:

threeraccoonsinatrenchcoat:

badgerofshambles:

a singular scuit. just one. 

an edible cracker with just one side. mathematically impossible and yet here I am monching on it.

‘scuit’ comes from the french word for ‘bake’, ‘cuire’ as bastardized by adoption by the brittish and a few hundred years

‘biscuit’ meant ‘twice-baked’, originally meaning items like hardtack which were double baked to dry them as a preservative measure long before things like sugar and butter were introduced. if you see a historical doccument use the word ‘biscuit’ do not be fooled to think ‘being a pirate mustve been pretty cool, they ate nothing but cookies’ – they were made of misery to last long enough to be used in museum displays or as paving stones

‘triscuit’ is toasted after the normal biscuit process, thrice baked

thus the monoscuit is a cookie thats soft and chewy because it was only baked once, not twice

behold the monoscuit/scuit

Why is this called a biscuit:

when brittish colonists settled in the americas they no longer had to preserve biscuits for storage or sea voyages so instead baked them once and left them soft, often with buttermilk or whey to convert cheap staples/byproducts into filling items to bulk out the meal to make a small amount of greasy meat feed a whole family. considering hardtack biscuits were typically eaten by dipping them in grease or gravy untill they became soft enough to eat without breaking a tooth this was a pretty short leap of ‘just dont make them rock hard if im not baking for the army’ but didnt drop the name because its been used for centuries and people forgot its french for ‘twice baked’ back in the tudor era, biscuit was just a lump of cooked dough that wasnt leavened bread as far as they cared

thus the buttermilk biscuit and the hardtack biscuit existed at the same time. ‘cookies’ then came to america via german and dutch immigrants as tiny cakes made with butter, sugar/molasses, and eggs before ‘tea biscuits’ as england knew them due to the new availability of cheap sugar- which is why ‘biscuit’ and ‘cookie’ are separate items in america but the same item in the UK

the evolution of the biscuit has forks on its family tree

I love it when a shitpost turns into an actually interesting post.

homestuckorbust:

professorsparklepants:

imtooticky:

My coworkers complain when we can’t assign homework over Rosh Hashanah and Yom Kippur. As if somehow this interferes with their ability to teach their classes.

My coworkers complain that our Muslim students get to leave class to pray Salat at noon. Like, we have maybe one Muslim student every two or three years – thus far, all extraordinarily respectful and lovely kids! – and they slip quietly out of class to pray.

My coworkers find all this infuriating. “Imagine,” they cry, “If a Christian kid asked to do that.”

I calmly explain, every single time, that a Christian kid would never HAVE to do that, because every single Christian holy day is a day off school. Good Friday. Easter Sunday. Christmas day. Our entire country interrupts its financial and educational systems – schedules its WEEKS – around the Christian prayer customs and seasons.

God forbid we temporarily unclip the rope barrier and leave an opening for someone whose religious traditions vary from our own.

Heck, the only holy day we DON’T get off is Ash Wednesday, and that only involves a church service if you’re Catholic.

DING DING DING